Long After the Turkey Is Gone

November 28, 2005 The turkey carcass is in the pot…with onion, hominy and hot sauce.  Soup is on the way. This year, around the table, we were five generations, from 2 to 82.  Twin toddlers climbed into and out of every lap in the room, not counting the times they were carried around by cousins … Continue reading Long After the Turkey Is Gone